We are looking for a professional Food Service Coordinator to join our team. Under the direction of the Food Service Supervisor, you will be assisting in the planning, quality and presentation of food served. The coordinator will play a critical role in the supervision and training of the kitchen staff. Also, they are required to follow the health and safety rules to exemplify customer satisfaction at it’s highest.
Camp For All is a unique, year round, barrier-free camp for children and adults with challenging illnesses and special needs. We maintain a professional environment where our mission is carried forward through the work of our innovative and dynamic team members. Camp For all supports a culture of always putting our mission first and upholding the values of communication, professionalism, work life balance, diversity and inclusion and quality in all that we do. #campforallproud
2 years or more in a food service environment to include: food safety, food prep, cooking, cleaning and sanitation.
Familiar with hospitality principles
While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel and reach with hands and arms. The employee is frequently required to climb or balance; stoop, kneel, crouch, or crawl and talk or hear. The employee is occasionally required to sit. The employee must frequently lift and/or move up to 100 pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception and ability to adjust focus. The employee will be working with multiple kinds of tools and equipment and will be expected to maintain safe working conditions at all times.